
Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
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For
1
M
I
2
medium
Carrot, peeled and julienned or shaved into ribbons
1
tsp
Extra virgin olive oil
1
tsp
Apple cider vinegar, with the “mother”
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Per Serving
Calories
135kcal
Fat
6g
Carbs
11g
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J
Jennifer C
6 months ago

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Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
medium
Carrot, peeled and julienned or shaved into ribbons
1
tsp
Extra virgin olive oil
1
tsp
Apple cider vinegar, with the “mother”
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
135kcal
Fat
6g
Carbs
11g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jennifer C
6 months ago

Like
Reply
Cancel