
Ingredients
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For
4
M
I
For the Crispy Air-Fried Shrimp
1/2
lb
Raw shrimp, 8 oz, peeled & deveined
1
Egg white
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Per Serving
Calories
235kcal
Fat
13g
Carbs
8g
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✅ Make It Meal Prep Friendly Store shrimp separately in an airtight container for 3 days. Reheat in the air fryer for 2–3 minutes. Keep slaw and sauce chilled and assemble fresh when ready to eat.
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Erin F
3 months ago

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the Crispy Air-Fried Shrimp
1/2
lb
Raw shrimp, 8 oz, peeled & deveined
1
Egg white
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
235kcal
Fat
13g
Carbs
8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
✅ Make It Meal Prep Friendly Store shrimp separately in an airtight container for 3 days. Reheat in the air fryer for 2–3 minutes. Keep slaw and sauce chilled and assemble fresh when ready to eat.
Only visible to you
Made it?
Cancel
Erin F
3 months ago

Like
Reply
Cancel