
Cook
30m
Ingredients
Method
Nutrition
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For
6
M
I
2
lb
Chicken wings, separated into drumettes and flats
1
tbsp
Olive oil
1/4
cup
Corn starch
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Per Serving
Calories
303kcal
Fat
16g
Carbs
25g
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
2
lb
Chicken wings, separated into drumettes and flats
1
tbsp
Olive oil
1/4
cup
Corn starch
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
303kcal
Fat
16g
Carbs
25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel