Nashville Hot Salmon Bites

Name: Nashville Hot Salmon Bites
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: Salmon; 10 oz Salmon; 1 tbsp Olive oil; 1 tbsp Cornstarch; 1/2 tsp Paprika; 1/2 tsp Garlic powder; 1/4 tsp Salt; 1/4 tsp Black pepper; 1 tbsp Unsalted butter; 1 tbsp Cayenne pepper; 1 tsp Brown sugar; 1/2 tsp Smoked paprika; 1/2 tsp Garlic powder; 1 tbsp Liquid aminos; 1–2 tsp Apple cider vinegar; 1 pinch Salt

Crispy air-fried salmon bites tossed in a bold, buttery Nashville hot sauce—spicy, slightly sweet, and perfectly balanced.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

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Ingredients

Salmon

Salmon, skin removed, cut into 1-inch cubes

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Per Serving

Calories

380kcal

Fat

22g

Carbs

10g

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Notes

Add rice + veggies (like avocado cucumber salad) to make it a full balanced meal.

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Lunch/Dinner,

Salmon

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Nashville Hot Salmon Bites

Crispy air-fried salmon bites tossed in a bold, buttery Nashville hot sauce—spicy, slightly sweet, and perfectly balanced.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Ingredients

Salmon

Salmon, skin removed, cut into 1-inch cubes

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Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

380kcal

Fat

22g

Carbs

10g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.