Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your air fryer to 380°F. Season the salmon fillet evenly on both sides with creole seasoning, garlic powder, black pepper, and paprika. Set aside to marinate for about 10-15 minutes while you prepare the salad ingredients.
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For
1
M
I
4
oz
Salmon
1
tsp
Creole seasoning
1
tsp
Garlic powder
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Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
513kcal
Fat
28g
Carbs
24g
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your air fryer to 380°F. Season the salmon fillet evenly on both sides with creole seasoning, garlic powder, black pepper, and paprika. Set aside to marinate for about 10-15 minutes while you prepare the salad ingredients.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
4
oz
Salmon
1
tsp
Creole seasoning
1
tsp
Garlic powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
513kcal
Fat
28g
Carbs
24g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
