This sweet and savory Honey Butter Soy Salmon combines the richness of butter with the bold flavors of Cajun seasoning, liquid aminos, honey, and garlic for a perfectly balanced dish. Serve with rice and veggies for a complete meal.
Cook
20m
Ingredients
Method
Nutrition
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Step 1
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For
2
M
I
2
Salmon fillet, 4–5 oz each
2
tbsp
Liquid aminos, or low-sodium soy sauce
1 1/2
tbsp
Honey
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Per Serving
Calories
425kcal
Fat
17g
Carbs
32g
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Cook along with all of our recipes
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This sweet and savory Honey Butter Soy Salmon combines the richness of butter with the bold flavors of Cajun seasoning, liquid aminos, honey, and garlic for a perfectly balanced dish. Serve with rice and veggies for a complete meal.
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
2
Salmon fillet, 4–5 oz each
2
tbsp
Liquid aminos, or low-sodium soy sauce
1 1/2
tbsp
Honey
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
425kcal
Fat
17g
Carbs
32g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
