
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 350°F (175°C) and line a muffin tin with 8 paper liners.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
1
cup
Oat flour
1/2
cup
Vanilla protein powder, 40g
1/4
cup
Unsweetened cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
170kcal
Fat
3g
Carbs
20g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel

Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 350°F (175°C) and line a muffin tin with 8 paper liners.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
1
cup
Oat flour
1/2
cup
Vanilla protein powder, 40g
1/4
cup
Unsweetened cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
170kcal
Fat
3g
Carbs
20g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel