
Cook
15m
Ingredients
Method
Nutrition
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Step 1
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For
4
M
I
For the Chicken
1.5
lb
Boneless, skinless chicken thighs, cut into bite-sized pieces
2
tbsp
Olive oil
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Per Serving
Calories
425kcal
Fat
18g
Carbs
34g
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the Chicken
1.5
lb
Boneless, skinless chicken thighs, cut into bite-sized pieces
2
tbsp
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
425kcal
Fat
18g
Carbs
34g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel