
Cook
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the water in the kettle.
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For
1
M
I
1
tbsp
Flaxseeds
1/2
cup
Water (100ml)
1
cup
Raspberries, frozen
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Per Serving
Calories
147kcal
Fat
5g
Carbs
22g
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Cook
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the water in the kettle.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
tbsp
Flaxseeds
1/2
cup
Water (100ml)
1
cup
Raspberries, frozen
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
147kcal
Fat
5g
Carbs
22g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel