Enjoy a nutritious start with High-Protein Banana Nut Muffins! Made with ripe bananas, almond flour, protein powder, and chopped nuts, these muffins are soft, moist, and packed with protein and healthy fats. Perfect for a quick breakfast or a satisfying snack on the go!
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 350°F (175°C) and line a muffin tin with 8 paper liners or grease with nonstick spray.
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For
8
M
I
2
Banana, ripe, mashed
2
Egg, large
1
cup
Almond flour
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Cook along with all of our recipes
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Per Serving
Calories
194kcal
Fat
11g
Carbs
16g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Enjoy a nutritious start with High-Protein Banana Nut Muffins! Made with ripe bananas, almond flour, protein powder, and chopped nuts, these muffins are soft, moist, and packed with protein and healthy fats. Perfect for a quick breakfast or a satisfying snack on the go!
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 350°F (175°C) and line a muffin tin with 8 paper liners or grease with nonstick spray.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
2
Banana, ripe, mashed
2
Egg, large
1
cup
Almond flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
194kcal
Fat
11g
Carbs
16g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections